À-la-Carte Menu

Fiery Chicken Burger 2.0

Southern-style fried chicken dusted with house-made Cajun seasoning, guacamole, pickle & secret sauce.

Option: Grilled Chicken

Grilled Lamb Habibi Burger

Spiced lamb patty, harissa aioli, tzatziki, sumac pickled onion, tomatoes & cheese in house-made brioche.

Shrimp Po Boy

Crispy buttermilk prawns, bell pepper relish, cucumber relish, cabbage slaw & spicy mayo in brioche hotdog bun.

Bean & Tater Burger

Quinoa-crusted bean patty with avocado mousse & chipotle aioli served in house-made buns.

La Croûte's Bombay Sandwich

Spiced potato & onion mix, tomato, cucumber, beetroot ketchup, cheese & mint mayo on Japanese milk bread.

La's Club Sandwich

Triple-layer sandwich with pesto aioli, grilled chicken, avocado, peppers, zucchini & caramelised onions.

Add Crispy Bacon ₹175 | Fried Egg ₹100

Focaccia Burrata & Tomato Sandwich

House-made focaccia layered with burrata, marinara, roasted cherry tomatoes, balsamic glaze & salad leaves.

Burrata & Roasted Vegetable Sandwich

Toasted milk bread with grilled vegetables, burrata & homemade pesto.

Avocado, Malta & Pepper Tartine

Avocado pâté, chunky avocado, peppers, olives, coriander & sun-dried tomatoes.

Add Bacon ₹175 | Burrata ₹150 | Egg ₹100

Salmon & Feta Tartine

Smoked salmon, feta mousse, dill & capers served on multigrain toast.

Masala Cheesy Bean on Toast

Toasted brioche with spicy masala beans, mozzarella, cheddar & pickled onions.

Truffled Mushroom Melt

Truffle mushroom, mushroom pâté, parmesan cheese & fried egg on house-made milk bread.

Zucchini Fries

Crispy zucchini tossed in peri peri seasoning, garnished with parsley.

Add On: Peri Peri ₹50 | Cajun ₹50 | Togarashi ₹150 | Truffle ₹150

Corn Ribs

Corn on the cob dressed with lemon butter, house spice rub, parmesan and mayo.

La's Fries

Crispy salted fries finished with parsley.

Shrimp Popcorn

Batter-fried shrimp bites, dynamite sauce, togarashi, sesame and spring onions.

Charred Broccoli & Salsa Rossa

Charred broccoli, roasted vegetables, couscous, salsa rossa and parmesan.

Mini Tostadas

Crispy tortilla topped with bell peppers, black bean sauce, pico de gallo, guacamole and sour cream.

Crunchy Cauliflower Tacos

Crispy cauliflower, avocado cream, cheese-crusted tacos, salsa, guacamole and sour cream.

Pulled Lamb Tacos

Cheese-crusted tacos filled with spicy pulled lamb, pico de gallo, guacamole and sour cream.

Malabar Chicken Bites

Kerala-inspired spicy chicken served on Malabari bread with crispy curry leaves.

Edamame & Truffle Cream Cheese Tartlets

Sweet and spicy edamame tartlets topped with truffle cream cheese and crispy onions.

Shiitake & Spinach Arancini

Crispy arancini with shiitake mushrooms, spinach, marinara sauce, lemon aioli and parmesan.

Stuffed Chili & Passion Fruit

Bhavnagar peppers stuffed with labneh and finished with passion fruit gastrique.

Pesto Glazed Chicken

Herbed chicken thigh glazed with house-made pesto, parmesan shavings and roasted pistachios.

Prawn Toasties

House-made shokupan topped with prawn pâté, avocado purée, sesame and spicy aioli.

Lamb Souvlaki & Tzatziki

Grilled lamb skewers served with tzatziki, grilled lemon, onion, mint and parsley.

Hearty Chicken Pot Pie

Tender chicken & garden vegetables baked in house-made pastry, served with balsamic glaze, asparagus and herb mash.

Creamy Mushroom Pot Pie

Rich earthy mushrooms baked in flaky pastry, served with cauliflower purée and truffle sauce.

Chicken Ghee Roast Pot Pie

Mangalorean-style chicken in desi ghee, served with tadka mash, tempered curry leaves, coconut cream and house salad.

Slow Cooked Lamb & Ale Pot Pie

Tender lamb with stewed vegetables, rosemary ale jus, cauliflower mash, zucchini purée and house salad.

Smoked Litti Pot Pie

Mini litti pies with slow-roasted chokha, spiced sattu filling, spinach and lentil sauce.

Rustic Tuscan Pot Pie

Rustic Tuscan-inspired pie with seasonal vegetables, spinach, sun-dried tomatoes, parmesan cream, roasted potatoes and house salad.

Compressed Lamb Steak

Compressed braised lamb served with Dutch carrots, basil pesto, truffle cauliflower purée, pomegranate & mint jus.

House Roast Chicken

Choice of chicken leg or breast served with courgette purée, peppers, asparagus and fondant potato.

Baked Cauliflower & Salsa Macha

Za'atar-marinated cauliflower, salsa macha, chipotle aioli and fatteh hummus.

Fish & Chips

Beer battered fish, crispy fries, tartar sauce and lemon wedge.

Cottage Cheese Steak

Herb-marinated cottage cheese layered with sautéed spinach, zucchini, tomato pepper sauce, maple roasted carrots and crispy chickpeas.

BBQ Pork Ribs

BBQ half rack pork ribs served with red cabbage slaw and roasted baby potatoes.

Add Ons

Side Salad

Seasonal Vegetables

Spinach

Mushroom

Cherry Tomatoes

Sautéed Vegetables

Creamy Spinach

Baby Roast Potatoes

Broccoli

Sautéed Mushroom

Mashed Potatoes

Crispy Bacon

Grilled Chicken

Grilled Prawns

Penne in Zucchini Pesto

Penne tossed with zucchini pesto, crispy zucchini chips, olives, parmesan and garlic butter toast.

Spicy Olive Sauce with Truffled Cream Cheese Ravioli

Truffled cream cheese ravioli, spicy olive cream sauce and fresh jalapeños.

Risotto al Finocchio e Limone

Creamy risotto, white wine, fennel, asparagus, Spanish lemon and parmesan.

Risotto Milanese with Lamb Shank

Saffron risotto, slow-cooked lamb shank, red wine jus, parmesan and parsley lemon oil.

Spaghetti & Meatballs

Lamb meatballs, basil tomato sauce, spaghetti served with garlic butter toast.

Peruvian Chicken Rice Bowl

Peruvian spiced chicken steak, herb rice, cucumber, fried egg and aji verde.

Love For Guac Salad with Mango Salsa

Avocado tartare, crunchy quinoa, salad leaves, avocado purée, seed mix and mango salsa.

Soba Chicken Broth

Soba noodles, shredded chicken, chicken broth, coriander, mint, red chilli and lemon wedge.

Burrata Chat

Bell pepper, cucumber, raw mango, mint chutney, tamarind chutney, papdi, sev and torn burrata, finished with pomegranate.

Papaya, Mango & Tamarind Salad

Raw papaya, carrots, cucumber, mango, tamarind dressing, crushed peanuts and lemon.

Bibimbap (Korean Rice Bowl)

Garlic rice, cucumber, pickled carrots, fried onions, assorted mushrooms, kimchi and spicy aioli.

Mexican Rice Bowl

Black bean & guava salsa, onion lemon rice, mango sriracha, sour cream and cheese.

Salmon Poke Bowl

Furikake rice, sweet spicy salmon, edamame, spring onion, pickled radish and salad leaves.

Turmeric Coconut Curry & Grilled Vegetable

Coconut turmeric broth, grilled vegetables, crispy garlic, crispy onion, chilli crisp and rice noodles.

Mongolian Tofu Buddha Bowl

Mongolian quinoa, crispy tofu, steamed broccoli, roasted cashew, crispy garlic and Mongolian sauce.

Americano (Hot/Iced)

Espresso

Cortado

Macchiato

Lungo

Flat White

Cappuccino (Hot/Iced)

Latte (Hot/Iced)

Mocha (Hot/Iced)

Spanish Latte (Hot/Iced)

Affogato

Hot Chocolate

Cold Brew on Ice

Cold Brew with Irish

Cold Brew with Orange Juice

Cafe Bonbon

French Press (Hot/Iced)

Peanut Butter Latte

Pour Over (Hot/Iced)

Frappe

Cold Brew with Hazelnut

Options (+₹75)

Soy Milk • Almond Milk • Oat Milk

Add-ons (+₹65)

Irish Syrup • Caramel Syrup • Vanilla Syrup • Hazelnut Syrup • Coconut Syrup • Peach Syrup • Lavender Syrup • Almond Syrup • Elder Flower

Earl Grey

English Breakfast

Darjeeling

Chamomile

Gulposh

Green Tea

Oolong

Masala Chai

Matcha

Seasonal Fruit Matcha Iced Latte

Classic Lemon Iced Tea

Work It Up

Peach Iced Tea

Iced Rosemary & Lavender Blue Tea

Cinnamon Iced Tea

Matcha Coconut Cloud

Cola Espresso

Sparkling cola meets intense coffee kick.

Cacao & Dates

A guilt-free treat powered by cacao, fiber-rich dates & banana.

Dark Chocolate & Caramel

Fusion of dark chocolate intensity & sweet caramel indulgence.

Strawberry Cheesecake

A silky-smooth blend of strawberries & mascarpone.

Oreo Shake

A rich & frosty shake packed with Oreo cookie goodness.

Berry Bunny Smoothie

Blend of berries & yoghurt for a sweet & creamy smoothie.

Tropical Mango Smoothie

Fresh mango blended with coconut milk & pineapple.

Tira-Miss-U Shake

Espresso, mascarpone & cocoa blended into a rich, creamy tiramisu-inspired shake.

Kokum Lemonade

Zesty burst of kokum with a hint of cumin & black salt.

Cacao & Dates

A guilt-free treat powered by cacao, fiber-rich dates & banana.

Cucumber Mint

Refreshing cucumber & mint cooler with a hint of cumin & pink salt.

Strawberry Cheesecake

A silky-smooth blend of strawberries & mascarpone.

Badaam Sharbat

Inspired by the founder's mother's traditional recipe with almonds, cardamom & cooling khas.

Almost Sugarcane Juice

Jaggery, ginger & lime blended into a refreshing Indian-style cooler.

Berry Me Up

A sweet, fizzy & tangy blend that lifts your spirits.

Plant Colada

A creamy tropical blend of pineapple sweetness & coconut bliss.

Golden Panna

La Croute's signature mango cooler with jaggery, ginger, spice & gold flakes.

The Jamun Press

Fresh jamun blended into a refreshing cooler.