Elevate Your Sandwich Experience: Gourmet Sandwiches from La Croute’s Global Kitchen & Pie Room
When it comes to sandwiches, La Croute – Global Kitchen & Pie Room takes things to a whole new level. Forget plain and ordinary, here every sandwich is a celebration of fresh ingredients, house baked bread, and global flavours that come together in perfect harmony.
From the very first bite, you’ll taste the care, creativity, and craftsmanship that make La Croute’s gourmet sandos so special.
The La Croute Way: What Makes Our Sandwiches Gourmet
At La Croute, a sandwich isn’t just bread and filling, it’s an experience. Every one of our sandwiches is made using freshly baked bread, seasonal produce, and house-made sauces that bring each bite to life. Whether you’re in the mood for something comforting or adventurous, our menu has a sandwich for every craving.
Key Ingredients That Set Us Apart House-Made Artisanal Bread
We bake all our breads in-house from soft Japanese milk loaves to crusty focaccia and fluffy brioche buns. Each one is crafted for the perfect texture and taste, forming the foundation of our gourmet sandwiches.
Inspiration from Global flavours
Every sandwich tells a global story inspired by Chef Ipsa’s travels and home flavours:
- Crispy Kale & Burrata Tartine – Italian-inspired freshness with date chutney and figs.
- Avocado & Malta Tartine – Creamy avocado with citrus brightness.
- Fiery Chicken Burger – Crispy chicken with chipotle salsa and guacamole.
- Grilled Lamb Feta Burger – Juicy lamb, feta mousse, and beetroot ketchup for bold Mediterranean flavour.
- La’s Bombay Sandwich – A nostalgic twist on Indian street food, elevated with house-made mint mayo.
Premium Proteins & Cheeses
From burrata and feta to smoked salmon and crumb-fried chicken, our ingredients are chosen for quality and flavour balance rich but never heavy.
Vibrant Produce & House Spreads
We make every sauce and chutney in-house — from pesto aioli to chipotle hollandaise — adding freshness and a signature La Croute touch to every sandwich.
Signature Sandwiches You’ll Love
La’s Focaccia Sandwich
Roasted vegetables with cheese or pesto chicken, served on our house focaccia. Add crispy bacon or a fried egg for an extra indulgence.
Bean & Tater Burger
A plant-based delight — quinoa-crusted bean patty, avocado mousse, and chipotle aioli.
Burrata & Roasted Vegetable Open Sandwich
Silky burrata and grilled vegetables on soft milk bread, topped with fresh pesto.
Fiery Chicken Burger
Golden fried chicken, chipotle salsa, guacamole, and our secret sauce on a brioche bun.
Grilled Lamb Feta Burger
Juicy lamb patty with feta mousse, beetroot ketchup, and caramelised onions — pure gourmet indulgence.
Perfect Pairings for the Ultimate Experience
Pair your sandwich with our signature sides like La’s Fries (try truffle or togarashi seasoning), Corn Ribs with lemon butter and Japanese mayo, or the refreshing Love for Guac Salad with crispy quinoa.
Add a glass of wine or a Bili-Hu cold brew coffee to complete your meal — a perfect mix of comfort and sophistication.
Chef’s Tip: Make Your Own Gourmet Sandwich at Home
- Start with freshly baked bread.
- Balance flavours — mix creamy, crunchy, and tangy elements.
- Add your own special sauce or spread.
- Use seasonal vegetables and herbs.
- Finish with a touch of crunch — toasted seeds or nuts work great!
Every sandwich at La Croute is crafted with love, inspired by global flavours, made with fresh, seasonal produce, and served with care. Whether you’re biting into a Burrata Tartine, a Fiery Chicken Burger, or a Bombay Sandwich, you’re not just eating – you’re experiencing a story of comfort, creativity, and connection. So come hungry, stay curious, and let La Croute’s Global Kitchen & Pie Room elevate your sandwich experience — one gourmet bite at a time.